Braised Abalone (Each)

W/ mushroom

Braised Abalone (Each)

W/ pomelo skin

Abalone with Fish Maw and Mushroom

Per Person

Abalone (4) and Goose Webs in Clay Pot

Abalone (2) with Bitter Melon and Spare Ribs in Clap Pot

Abalone (2) with Seaweed, Minced Meat in Rice

Supreme Combination Abalone (4) in Clay Pot

Braised Abalone (Each) and Sea Cucumber

Baked Abalone (Each) with Fresh Tomatoes

House Special Abalone (World Gold Award)

Shark's Fins in Clear Broth (The Palace Style)

Shark's Fins in Golden Pumpkin Crab Both (Healthy Choice)

Goose Liver Fried with Wild Mushroom (New Creation in U.S)

Macau Crispy Skin Ham Hock (Preferred Dish)

Fried Crab in Hong Kong Road Side Style (Special HK Style)

House Special Royal Chicken (Most Delicious Chicken)

Diced Steak in Fukinnawa Sauce (Japanese Style)

Fish Head Casserole Clap Pot in Zhongshan Style (Homemade Style)

Special Hunan Style Tofu (New Innovation)

Preserved Egg with Garlic and Cucumber

Vinegar Cured Chicken Feet

Spicy Chicken Pasta Salad

Cilantro Tofu Skin Salad

Jelly Fish with Sea Weed

Jelly Fish with Beef Shank

Jelly Fish with Ham Hock (The Palace Style)

Preserved Cabbage with Gizzard

Cold Water Pork Tripe

Cheng Du Special Chicken Slice

Marinated Duck Tongue

Thai Style Chicken Feet

Shanghai Special Vegetarian Goose

Peking Duck

Wasabi Tossed Chicken (Half) with Conch Meat (Recommended)

Double Delight BBQ Platter

Combination BBQ and Cold Cut Appetizer Platter

Marinated Hand Shred Chicken (Half) (Recommended)

Chao Zhou Style Marinated Platter

Crispy Skin Roast Pork (Recommended)

BBQ Pork Cheek

Roast Pigeon

Crispy Skin Roast Duck (Half)

Marinated Duck Tongue with Duck Wings

Coriander Pork Tripe Mixed with Chicken (Half) (Recommended)

Marinated Tofu

Marinated Duck Wings with Gizzard

Seafood Carrot Pea Sprouts Soup (Recommended)

Chicken Mushroom Soup

Thick Chicken Soup with Fish Snout (Recommended)

Hot and Sour Soup with Sliced Chicken

Seafood Tofu Soup with Bamboo White Fungus

Creamy Chicken Corn Soup

Seafood Pumpkin Soup (Recommended)

Double Boiled Soup of the Day

Soup of the Day

Creamy Corn Soup with Crab Meat

Crab Meat Fish Maw Soup

Dry Scallop Mushroom Soup

West Lake Beef Soup

Shark's Fins in Clear Broth (The Palace Style)

Braised Shark's Fins with Fish Maw Chao Zhou Style

Tossed Shark's Fins with Crab Meat (Each)

Shark's Fins with Crab Meat in Pumpkin Soup (Each)

Braised Shark's Fins (Each)

Deluxe Shark's Fins Soup (For Four Persons)

Shark's Fins in Clear Broth with Ham (Each)

Braised Shark's Fins with Crab Meat

Braised Shark's Fins with Chicken

Seafood Shark's Fins with Bamboo White Fungus (Each)

Braised Yo Shi Hama Abalone 18 Count (Each)

Braised Mexican Abalone (Each)

Abalone, Fish Maw with Mushroom (Per Person)

Stir-Fry Sea Cucumber with Onion and Ginger

Sea cucumber and Goose Webs in Clay Pot

Braised Yo Shi Hama Abalone 20 Count (Each)

Braised Oma Abalone 18 Count (Each)

Braised Oma Abalone 20 Count (Each)

Braised Mushrooms and Mustard Greens in Abalone Sauce

Braised Fish Maw and Mushrooms in Abalone Sauce

Combination Seafood Clay Pot with Sliced Abalone

Braised Goose Webs in Abalone Sauce

Double Boiled Deluxe Seafood Soup PP and UP

Stir-Fry Crunch Meat with Yellow Leek and Bean Sprouts

Sauteed Scallop with Macadamia Nuts

Salt and Pepper Asparagus Prawns(Recommended)

Stir-Fry Giant Clams with Special Sauce

Stuffed Chinese Eggplants

Prawns with Honey Glazed Walnuts

Sauteed Crab Meat with Egg White

The Kitchen Special Stir-Fry

Pork Spareribs Eggplant in Clay Pot

Stir-Fry Clams with Black Bean Sauce

Pan Fried Duck Chin with Maggie Sauce

Lettuce Wraps with Diced Chicken

Stir-Fry Chicken and Mushroom

North West Mongolian Beef

Peking Spare Ribs

Simmered Boneless Chicken (Half)

Stir-Fry Beef and Chinese Broccoli with Satay Sauce

Lemon Chicken

Sweet and Sour Pork

Stir-Fry Sliced Rib Eye Steak with Mushroom

Beef Short Ribs 2 / Honey Pepper Sauce

Stir-Fry Diced Rib Eye Steak with Pepper Sauce

Crispy Skin Roast Chicken (Half)

Salt and Pepper Pork Ribs

Chicken with Cashew Nut

Satay Beef and Enaki Mushroom in Clay Pot

Simmered Beef in Spicy Broth (Recommended)

Braised Fish Head in Clay Pot (Recommended)

Macau Crispy Skin Ham Hack (Recommended)

Stir-Fried Chinese Broccoli with Fish Cake

Seasonal Veggie with Kwong Hai Shrimp Sauce in Sizzling Platter

Shrimp Eggs with Pomelo Peel (Recommended)

Stir-Fried Crab Hong Kong Style (Recommended)

Frog with Pumpkin Shanghai Style

Whole Black Boss with Sichuan Pickled Cabbage

Braised Duck with Ginger and Pomelo Skin

Simmered Fish in Spicy Sauce

Pan Fried Fish Chunks

Braised Crab Meat and Bean Thread in Clay Pot

Simmered Block Bass in Fish Broth

Frog with Pork Tripe Taishan Style (Recommended)

Crispy Fried Spring Roll (4)

Pan fried Pot Dumping (4)

Peking Duck

Lettuce Wraps with Seafood (For 2)

Chicken Salad (For 2)

Lettuce Wraps with Minced Chicken (For 2)

Vermicelli Singapore Style

Sea Food Pan Fried Crisp Noodle

Vermicelli Thai Style

Chicken Pan Fried Crisp Noodle with Black Bean Sauce

Fired Rice Yang Zhou Style

Beef Pan Fried Crisp Noodle with Tomato

Lettuce Wraps with Diced Chicken

Stir-Fry Chicken and Mushroom

North West Mongolian Beef

Peking Spare Ribs

Simmered Boneless Chicken (Half)

Stir-Fry Beef and Chinese Broccoli with Satay Sauce

Lemon Chicken

Sweet and Sour Pork

Stir-Fry Sliced Rib Eye Steak with Mushroom

Beef Short Ribs 2/ Honey Pepper Sauce

Stir-Fry diced Rib Eye

Crispy Skin Roast Chicken (Half)

Salt and Pepper Pork Ribs

Chicken with Cashew Nut

Satay Beef and Enoki Mushroom in Clay Pot

Simmered Beef in Spicy Broth (Recommended)

Braised Fish Head in Clay Pot (Recommended)

Macau Crispy Skin Ham Hock (Recommended)

Stir-Fried Chinese Broccoli with Fish Cake

Seasonal Veggie with Kwong Hai Shrimp Sauce in Sizzling Platter

Shrimp Eggs with Pomelo Peel (Recommended)

Stir-Fried Crab Hong Kong Style (Recommended)

Frog with Pumpkin Shanghai Style

Whole Black Bass with Sichuan Pickled Cabbage

Braised Duck with Ginger and Pomelo Skin

Simmered Fish in Spicy Sauce

Pan Fried Fish Chunks

Braised Crab Meat and Bean Thread in Clay Pot

Simmered Block Bass in Fish Broth

Frog with Pork Tripe Taishan Style (Recommended)

Hot and Sour Soup with Sliced Chicken

Mushroom Egg Soup

Seaweed Tofu Soup (Vegetarian Dish)

Chicken Mushroom Soup

West Lake Beef Soup

Seafood Tofu Soup

Creamy Chinese Chicken Corn Soup

Sizzling Sea Food Rice Soup

Won Ton Soup

Hot and Sour Won Ton Soup